Making Food Better, Together.

The place where food businesses find the creators who develop their products. Businesses subscribe. Creators join.

Illustrated sticker of a fork twirling spaghettiIllustrated sticker of a fork twirling spaghettiIllustrated sticker of a fork twirling spaghetti
MEET THE MAKERS

New on The Mix

more creators please
Breakfast taco on a plate
SNACKS

Flavour development

A skillet dish
BAKERY

Recipe development

A bowl of pasta
DRINKS

Product development

We make food happen.

Businesses bring the brief. Creators bring the ideas. Together, they make something worth eating.

SEE HOW IT WORKS
Hands tearing microgreens over a bowl
YOU MAY HAVE SEEN OUR CREATORS IN

Brand logos to be supplied.

EXPLORE FOOD CREATORS

Find Your Flavour.

all categories
OUR COMPANY

Good food, good ideas, the right people.

The Mix started with a simple problem. Food businesses had ideas and nowhere to find the people who could make them real.

Now chefs, recipe developers, product developers, stylists and photographers all live in one place, and the businesses that need them can just get on with it.

ABOUT THE MIX
Albondigas in sauce
COMMUNITY FAVOURITES

What the kitchen is talking about

Breakfast taco

A crisp that holds its crunch

Albondigas in sauce

Six weeks to a shelf-ready sauce

Pea and mint salad

A drink that tastes like summer

A skillet dish

Bread, but faster

Bagel salad

A better crisp, third time lucky

A bowl of pasta

Chilli oil that keeps its colour

Mango sticky oats

Cold brew, warmer margins

Sesame tofu

A sourdough that travels

BUSINESSES SUBSCRIBE. CREATORS JOIN.

Pick your side of the kitchen.

For businesses

Post a need, browse every creator, and talk to the people who can build it.

I'm a business

For creators

Build a profile, show the work, and get found by the businesses looking for it.

I'm a creator
HOW IT WORKS

Better together.

01

Tell us what you're making.

A brief, a flavour, a half-formed idea. Whatever stage you are at.

02

Find the right creator.

Browse by food category and see the work before you talk.

03

Make something great.

Work together, and put it on a shelf.

NEWS & NOTES

What we're up to

all of the journal
SEPTEMBER

The Mix opens to its first creators

We have spent the summer talking to chefs, developers and stylists about what a good brief actually looks like. The first hundred profiles go live this month.

SEPTEMBER

How to write a food brief people want to answer

The best briefs are short, specific about the constraint, and honest about the stage you are at. Here is the shape we keep seeing work.

AUGUST

Why the person behind the product matters

Product development is not a commodity. Who develops your flavour changes what it tastes like, and that is the whole argument for The Mix.